Réception salée
| Conditionnement | Unité de vente | P.U. T.T.C | Stock | |||
|---|---|---|---|---|---|---|
|
FIRE ROADSTED CHIK'N FINGERS 1KG |
Sac | ||||
|
PEPPERS CHEDDAR CHEESE 34G X1K |
Sac | ||||
|
CRISPY CHIK'N FINGERS 1KG |
Sac | ||||
|
CHIK'N FINGER TIKKA 1KG 30-42P |
Sac | ||||
|
PLATEAU DE 40 NAVETTESSURGELÉES 4 VARIÉTÉS |
Plateau de 40 x 15 g | Plateau | |||
|
CHIK'N TERIYAKI STICK 1KG 37-43 pieces |
Sac | ||||
|
CHIK'N PINEAPPLE STICK 1K 37-43 pieces |
Sac | ||||
|
CRUNCHY CHIK’N BURGER EPICE 135GRX12 |
Boite | ||||
|
FALAFELS SURGELÉES |
Carton de 10 x 500 g | Sac |
| Conditionnement | P.U. T.T.C | Stock | |||
|---|---|---|---|---|---|
|
|
FIRE ROADSTED CHIK'N FINGERS 1KG |
||||
|
|
PEPPERS CHEDDAR CHEESE 34G X1K |
||||
|
|
CRISPY CHIK'N FINGERS 1KG |
||||
|
|
CHIK'N FINGER TIKKA 1KG 30-42P |
||||
|
|
PLATEAU DE 40 NAVETTESSURGELÉES 4 VARIÉTÉS |
Plateau de 40 x 15 g | |||
|
|
CHIK'N TERIYAKI STICK 1KG 37-43 pieces |
||||
|
|
CHIK'N PINEAPPLE STICK 1K 37-43 pieces |
||||
|
|
CRUNCHY CHIK’N BURGER EPICE 135GRX12 |
||||
|
|
FALAFELS SURGELÉES |
Carton de 10 x 500 g |
|
|
FIRE ROADSTED CHIK'N FINGERS 1KG |
|
|
|
PEPPERS CHEDDAR CHEESE 34G X1K |
|
|
|
CRISPY CHIK'N FINGERS 1KG |
|
|
|
CHIK'N FINGER TIKKA 1KG 30-42P |
|
|
|
PLATEAU DE 40 NAVETTESSURGELÉES 4 VARIÉTÉS Plateau de 40 x 15 g |
|
|
|
CHIK'N TERIYAKI STICK 1KG 37-43 pieces |
|
|
|
CHIK'N PINEAPPLE STICK 1K 37-43 pieces |
|
|
|
CRUNCHY CHIK’N BURGER EPICE 135GRX12 |
|
|
|
FALAFELS SURGELÉESCarton de 10 x 500 g |
|
